Signature Dry-Rub Uncured Bacon

10 oz package

Our Signature Blend Uncured Bacon isn’t just bacon—it’s a mission statement. Made from thick, meaty slices of pork that's raised crate-free, vegetarian-fed, with no antibiotics or added hormones ever. Every strip is seasoned with freshly ground spices and naturally hardwood smoked for that Crazy Tasty flavor.

No nitrates or nitrites added (except those naturally occurring in sea salt and celery powder), and absolutely no fake stuff. With 6g of protein per slice, it's bacon done the crazy hard way—because that’s the only way.

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Buy from Purely Meat Co.
RAISED TO HIGHER STANDARDS
  • No antibiotics or hormones are ever used
  • 100% vegetarian fed
  • Raised with room to move
  • No added nitrates or nitrites
Nutrition Information
Ingredients: Pork Belly, Salt, Spices, Brown Sugar, Maple Sugar, Celery Powder, Sugar, Juniper Berry Powder, Vinegar, Cultured Onion, Cherry Powder, Juniper Berry Oil.
  1. 1. Place strips in a cold cast iron skillet.
  1. 2. Cook thoroughly and slowly over a medium burner until browned and slightly crispy.
  1. 3. Approximately 4-5 minutes per side turning once.

Customer Reviews

Based on 2 reviews
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B
Bacon Meister
Best Bacon Ever

This is the best bacon I’ve ever had. Makes a mean tasting BLT. Awesome for bacon wrapped stuffed jalapeños. And the only bacon to serve for breakfast! Enough said!!!😋😋😋😋😋

C
Cody B.
I Should Write a Love Song About This Bacon…

Tender Belly’s Signature Bacon isn’t just bacon—it’s a lifestyle. It’s the Beyoncé of breakfast, the Tom Brady of pork. One bite and I immediately texted five friends, told them to sit down, and prepare their taste buds for greatness. I’ve talked about this bacon so much, my friends are convinced I’m on the payroll. (I’m not… but Tender Belly, call me.)

Crispy, thick, flavorful, and basically perfect. I’ve canceled brunch plans just to stay home and eat this. If bacon had a VIP club, this would be the president.

Warning: once you try it, regular bacon will taste like sadness.