Bacon Guacamole

Bacon Guacamole

Our Tender Belly culinary team took this guacamole recipe to a whole new happy place. One with bacon. Trust us. If you're looking for an appetizer that everyone will love, look no further. 


  • 4 slices Tender Belly Habanero Bacon
  • 2 avocados (ripe)
  • 1 tablespoon lime juice
  • 1/2 teaspoon cumin (ground)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/4 cup red onion (diced)
  • 2 tablespoons jalapeño (minced)
  • 1/4 cup tomato (ripe)
  • 1 tablespoon cilantro (minced)
  • Lots of tortilla chips for serving!



PREP TIME: 15 minutes

COOK TIME: 10 minutes

  1. Place bacon in skillet over medium heat. Cook, turning, until crispy, 8-10 minutes. Remove to plate to rest.
  2. Halve and pit the avocados. Scoop the avocado into a medium bowl.
  3. Add the lime juice, cumin, 3/4 teaspoon salt and 1/4 teaspoon pepper. Mash with a fork until combined but still a bit chunky. Add the red onions, jalapeños, tomatoes and cilantro.
  4. Crumble the bacon into the bowl and gently fold to combine.
  5. Serve with tortilla chips.

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