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Bacon Guacamole

Posted November 21, 2018

Photo ofBacon Guacamoleby Tender Belly

Our Tender Belly culinary team took this guacamole recipe to a whole new happy place. One with bacon. Trust us. If you're looking for an appetizer that everyone will love, look no further. 

RECIPE INGREDIENTS: 

4 GUESTS
  • 4 slices Tender Belly Habanero Bacon
  • 2 avocados (ripe)
  • 1 tablespoon lime juice
  • 1/2 teaspoon cumin (ground)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/4 cup red onion (diced)
  • 2 tablespoons jalapeño (minced)
  • 1/4 cup tomato (ripe)
  • 1 tablespoon cilantro (minced)
  • Lots of tortilla chips for serving!

 

PREP METHOD:

PREP TIME: 15 minutes

COOK TIME: 10 minutes

  1. Place bacon in skillet over medium heat. Cook, turning, until crispy, 8-10 minutes. Remove to plate to rest.
  2. Halve and pit the avocados. Scoop the avocado into a medium bowl.
  3. Add the lime juice, cumin, 3/4 teaspoon salt and 1/4 teaspoon pepper. Mash with a fork until combined but still a bit chunky. Add the red onions, jalapeños, tomatoes and cilantro.
  4. Crumble the bacon into the bowl and gently fold to combine.
  5. Serve with tortilla chips.
Bacon Every Month Club