Where's the Bacon? Best Places in Colorado for a Brunch Now
We might be known for our brand, quality and personality, but for SURE we are known for our amazing product. Check out some of our favorite local breakfast and brunch spots in Colorado for the perfect, hearty meal to kick-off your weekend plans.
Onefold1420 East 18th Avenue
This small restaurant in Denver makes organic taste good. With all the home-style meals prepared with local and organic ingredients, you might have trouble picking just one dish at Onefold. Come with friends so you can share meals: Get the breakfast tacos—in-house handmade tortillas filled with Tender Belly bacon, scrambled eggs, hash browns, grilled mozzarella cheese, and homemade tomatillo salsa—and the bacon fried rice made with two duck-fat fried eggs, Tender Belly bacon, garlic, green onions, soy sauce, and chili oil.
Mateo1837 Pearl Street
Nestled on busy Pearl Street in Boulder, Mateo features simple dishes inspired by the Provence Region in Europe. Come for a sophisticated meal and enjoy the small batch French and Italian wine options with breakfast (we won’t judge). We highly suggest the buckwheat pancakes with a side of Tender Belly bacon or sausage for a weekend brunch you won’t forget.
Brazen Neighborhood Eatery4450 West 38th Avenue
Venture into Denver’s West Highland neighborhood for a patio brunch at this casual dining spot. The menu at Brazen features a variety of options, so your plant-eating friends, oyster-loving friends, and ramen aficionados can join you for a brunch everyone will love. You won’t regret ordering the Peanut Butter and Fresno Benedict: ciabatta bread, Tender Belly bacon, cheddar, hollandaise, peanut butter, and fresno pepper jam. Yum.
Loaded Joe’sAvon, CO and Vail Village, CO
Get a taste of the mountains at Loaded Joe’s. Whether you’re stopping for coffee, drinks, or breakfast (or all three!) Loaded Joe’s has the best local products in their dishes, including Tender Belly. We love the Phat Burrito—eggs, cheddar cheese, ham, bacon, tomato, onions, potato, and pico de gallo—for breakfast before heading out on the slopes for a day of adventure.
Charcoal Restaurant43 West 9th Avenue
This elegant and contemporary restaurant is a perfect brunch spot for bottomless drink lovers: Pick from mimosas, Bloody Marys, beermosas, screwdrivers, or wine. But don’t forget to pair your bottomless drinks with food! We suggest the Quiche Lorraine made with Tender Belly bacon, ewephoria-aged sheep gouda, melted leeks and mixed greens for a brunch you’ll be raving about for weeks.
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