BLTA Chop Salad

Wed, Nov 21, 2018 / 0 min read
BLTA Chop Salad

Thanks to our Tender Belly culinary team, this easy BLTA Chop Salad recipe can be a tasty, protein-packed weekday meal to satisfy everyone in the family.

BLTA Chop Salad

Servings: 2

Prep Time: 20 minutes

Cook Time: 8 minutes

Ingredients

  • 8 slices Tender Belly No Sugar Bacon (diced)
  • 4 cups iceberg lettuce (chopped)
  • 4 cups romaine lettuce (chopped)
  • 1 cup grape tomatoes (halved)
  • 1/2 cup avocado (diced)
  • 1/4 cup cucumber (diced)
  • 1/4 cup roasted red peppers (diced)
  • 1/4 cup radish (diced)
  • 1/4 cup fresh mozzarella (diced)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon apple cider vinegar
  • 3 tablespoons olive oil

Directions:

  1. Place bacon in skillet over medium heat. Cook, 6-8 minutes. Remove to plate to rest.
  2. In large mixing bowl whisk together vinegar, oil, salt and pepper.
  3. Add all lettuce, vegetables, cheese and bacon, lightly fold together.
  4. Done!

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We Craft Bacon The Right Way
We Craft Bacon The Right Way
We Craft Bacon The Right Way
We Craft Bacon The Right Way
We Craft Bacon The Right Way