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Bacon of the Month Club

The best damn bacon on the planet made with the finest, all-natural ingredients.

BEMCMU

$59.00

Subscription Details
Subscribe and have this item auto renew and delivered every 30,60, or 90 days. By selecting ‘subscribe & save’ with this item, you’ll save 5% off your order. Shipping charges will apply and will be calculated at time of check out. Easily manage your subscription by logging into your account. Cancel or reschedule anytime.
Details

Ingredients

  • Signature : Pork, Salt, Brown Sugar, Celery Powder, Maple Sugar, Spices, White Sugar
  • Habañero: Pork, Sea Salt, Brown Sugar, Celery Powder, Maple Sugar, Spices, White Sugar, Habanero Powder
  • No Sugar: Pork, Salt, Celery Powder, Spices
  • Java Rubbed: Pork, Sea Salt, Brown Sugar, Celery Powder, Maple Sugar, Spices, White Sugar, Coffee

About

Bacon. Enough said. Try the world’s best bacon delivered to your door, monthly. That’s right. Four pounds of dry-cured, Cherrywood-smoked bacon flavored with our signature maple rub or spiced up with our habanero mix. Try one flavor or get two of each. Avoiding sugar? Choose the No Sugar variety for carb-free deliciousness. Or sample our new Java rubbed bacon. Your two breakfast favorites in one!

Be part of the “in” club and sign up for a monthly supply of our maple cured signature bacon! Our Bacon of the Month Club is $59.00 - $69.00 per shipment and contains four (4) one-pound (12 oz for No Sugar or Java variety) packages of this delicious bacon every month – with absolutely FREE shipping (free shipping available to lower 48 states).

You can easily update your subscription by logging into your account and change the flavors of Bacon so that you can try all of our Certified Awesome Bacon flavors. You also have the ability to change the shipment date if you are going to be unavailable to receive the shipment.

We founded our business on our obsession with making great bacon and a passion for heritage pigs. And the most honored legacy of a glorious Tender Belly pig is truly great bacon! The heritage pigs we use for our retail bacon are naturally grown: NO antibiotics, NO hormones, crate free and vegetarian fed. With their exceptional meat to fat ratio, they are the perfect belly. Our signature maple and spice rub is applied to the bellies, then dry cured and Cherrywood-smoked to perfection. We spare no expense with ingredients, process or time to give you the best possible product. Remember: BACON, it’s good for ya!


Certified Awesome
Heritage Breed Pork
  • Raised Without Any Antibiotics, Ever
  • Vegetarian Fed
  • Crate-free
Superior Recipes
  • Perfected for Amazing Flavor
  • Sourced by Elite Chefs Nationwide
  • Primed for Culinary Creativity
Doing Things Better
  • Insanely High Standards
  • Sourcing With Care
  • Humane and Environmentally Conscious
  • Nose-To-Tail Usage